Sunday, March 22, 2009

Quick and Easy Easter Basket




Supplies:
Cardstock
9” Ribbon
Embellishements
Optional: Craft straw and Easter Eggs



Instructions:
Cut 6” x 6” Square from cardstock (you can get 4 baskets from one sheet)
Score at 1 ½” on all sides

Tip: If you don’t have a special scorer, use your paper trimmer as a guide. Use
the back of a butter knife to get a nice score line




Cut on all four sides as shown





Fold along all scored edges
Put some double sided tape on your box as shown.



Place your ribbon as shown. I put another piece of double sided tape over my
ribbon for added strength




Fold up smaller sides and then fold the larger side with the ribbon as shown.
Press together







Lay your ribbon over onto the other side and fold up as per the other side.



Decorate as desired.














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