Sunday, March 22, 2009
Quick and Easy Easter Basket
Supplies:
Cardstock
9” Ribbon
Embellishements
Optional: Craft straw and Easter Eggs
Instructions:
Cut 6” x 6” Square from cardstock (you can get 4 baskets from one sheet)
Score at 1 ½” on all sides
Tip: If you don’t have a special scorer, use your paper trimmer as a guide. Use
the back of a butter knife to get a nice score line
Cut on all four sides as shown
Fold along all scored edges
Put some double sided tape on your box as shown.
Place your ribbon as shown. I put another piece of double sided tape over my
ribbon for added strength
Fold up smaller sides and then fold the larger side with the ribbon as shown.
Press together
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